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Monday, February 16, 2009

Wholemeal Bread: A healthy choice!

Note: Going to blog four posts in a row today after the three days of MIA.

Guess what, i finally made old rusty, ruggard country style wholemeal bread! Simply a healthy choice, but it's a pity that most people dislike it even my own family members. I love it more than any white bleached floured brekkies, and this one is definitely something which i love nibbling plain without any jam or sauce. As a matter of fact, i'm not ashamed to say that i finished nearly the whole loaf by myself!

I added some walnuts to fit in my taste and dusted the whole loaf with a packet of Nestum (with oats). Toasted cereal smells very good, honestly.

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